29 March 2010

Garden Seeds 2010

Sorry for the prolonged absence, with this flooring project and spring gardens stuff we're getting kinda crazy around here. This is my garden grow list for the 2010 season. I just wanted to document it before I lost my mind! LOL Happy growing everyone!

Peas
Green Arrow- shelling pea
Amish Snap- snap pea

Lettuces/greens 
Yugoslavian Red- butterhead
Sanguine Ameliore- butterhead
Red Romaine (garden volunteer last year and saved the seeds) - romaine
Monopa spinage
Five Color Silverbeet - swish chard

Broccoli/Cauliflower
DeCicco Broccoli- good keeper and freezer
Romanesco Broccoli- spiraling pattern, prized in Italy grows well in northern gardens
Early Snowball Cauliflower


Beans
Climbing French- stringless, purple seeds, pole habit
Black Valentine- snap bean or dried soup bean, bush habit
Provider- good freezer, canner, bush habit
Hutterite Soup- best soup bean, bush habit

Squash/Cucumber
Black Beauty Zucchini- summer
Yellow Crookneck- summer
Snow Fancy Pickling Cucumber
Delicata- winter
Table Queen-winter
Potimarron-winter
Queensland Blue-winter
Long Pie Pumpkin-winter

Tomato and Family
Green Tomatillo
Applegreen- Eggplant, mild white flesh, non acid , does well in cold areas
Long Keeper- tomato, won't ripen on vine bring inside and wrap in paper for fresh tomatoes into december.
Italian Heirloom- tomato, big slicer
Martinos Roma- paste tomato, heavy set
Cherry Roma- tomato, fresh, or dried
Sheboygan- paste tomato, pink, good canner
Silvery Fir Tree- tomato, slicer, heavy producer, carrot like foliage

Peppers
Wenks Yellow Hots- pepper #3, medium hot, orange --> red ripe.
Quadrato Asti Giallo- pepper #0, sweet pepper, large green bell
Fish- pepper- #3 medium hot, striped technicolor fruit
Joe's Long Cayenne- pepper #3, long skinny and hot
Sweet Chocolate- pepper #0 sweet, Dark brown outside, brick red inside

Root Veggies
Haris Model- parsnip
Detroit Dark Red- beet
St. Valery- carrot
Scarlet Nantes- carrot

Herbs
Triple Curled Parsley
Chives (in place already)
Hyssop
Cilantro
Globe Basil
Thyme (more for the bees than me)
Rosemary
Greek Oregano
Grandma Einck's Dill (again for bees)

Flowers
Ring of Fire Sunflower
Rostov Sunflower
Evening Sun Sunflower
Titan Sunflower
Azureus Sweet Pea
Borage ( should be in place already... but I've yet to see starts)
Jolly Jester Marigold
Sensation Mixture Cosmos
Benary's Giant Zinnia

Onion/Garlic
Yellow Borettana - fresh onion, good kabobs, sweet flesh
Yellow of Parma- late harvest, keeper
Evergreen Hardy- bunching onion
Inchelium Red Garlic- good medium flavor, mid season, softneck
Georgian Crystal- porcelain garlic, large bulbs, mild flavor
Asian Tempest - Fiery garlic, hot, early harvest
Blue Soliaze-leek
Giant Musselburgh- leek

Miscellaneous 
Tall Utah 52/70- Celery

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