22 February 2010

Vinegar

In an effort to reduce the amount of plastic that crosses the threshold of this house I think I want to make vinegar. I use that for everything! It just seems such a waste to keep buying it in evermore plastic. But I don't want to make the yummy kind like ACV, or white wine, anything that essentially gets used in cooking. I have found a few recipes and I think I am going to mix them and give em` a go. I have had major success in kombucha brewing, which is a form of vinegar. I think if I can get something really acidic  it can be used in a similar fashion as the store bought white vinegar. We'll see, after all I am not going for edible, just for cleaning and laundry the bulk of my vinegar use. I'll post back with some kombucha pictures and the recipe for the vinegar.

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